If you love fine wine, then this is the opportunity for you. For only $50, you will be entered to win twelve bottles of fine wine, each worth over $100. These bottles would be a fantastic housewarming gift, or can be used to make your next holiday dinner more special. Learn more about the wines below, and enter to win today!
2019 Louis Jadot Chassagne Montrachet Morgeot Clos de la Chapelle Rouge Duc de Magenta
Valued at $110
This Chardonnay from the village of Chassagne-Montrachet and produced by Louis Jadot has a full-bodied, ripe and opulent texture, a standard for the Côte de Beaune, Burgundy region. Aromas of roasted apple and pear, with citrus skin and candied lemon plus damp earth all compete for attention. This white shows great elegance and persistence over the very long finish. While built to age, this wine also delivers great pleasure at this early stage.
Buttery and complex; pairs well with chicken or turkey.
Donated by: Debra Salmon
2017 Stonestreet Estate Vineyards Upper Barn Vineyard Chardonnay
Valued at $107
The 2017 Upper Barn Vineyard Chardonnay expresses Stargazer lily, yellow nectarine, and orange blossom on the nose. The palate reflects those qualities together with a savory underpinning. The texture is both opulent and elegant, exhibiting the balance of fruit and a quartz-like translucency that only age, and the superb site situated at 1,800 feet in Sonoma County, can bring to a wine. This wine is extremely well-integrated with a lingering, mouthwatering, and round finish.
Dry and nutty; pairs well with duck, goose, and game birds.
Donated by: Lawley Insurance
2017 Mount Veeder Winery Rosenquist Cabernet Sauvignon
Valued at $100
Deep ruby in color with aromas of fresh blackberry and cherry preserves, layered with dried herbs, cedar, and sweet vanilla and roasted oak. Rich, concentrated black plums and cherry, baking spices, and the signature bay leaf of Mount Veeder. Mountain tannins build and age-worthy structure. Lengthy finish resonates with dark fruit, balanced acidity, and a hint of mocha.
Earthy and oaky; pairs well with beef, lamb, and venison.
Donated by: Kristine Kunta
2018 SIMI Isabelle Collection Landslide Vineyard Cabernet Sauvignon
Valued at $100
In this vintage, the SIMI Landslide Vineyard produced a wine that is youthful, elegant, and with deep fruit character. This Cabernet Sauvignon is opaque and deep red with a vibrant ruby edge.
Savory and earthy; pairs well with grilled steak and osso bucco.
Donated by: Jamie Attoma
2017 Robert Mondavi To Kalon Vineyard Harvest of Joy Red Wine
Valued at $100
This wine contains classic aromas of cassis and cherry cordial, clove and vanilla, graham cracker, and fragrant dried herbs. The wine hits the palate with a splash, powerful initially and with sweet oak, sundried plum and blackberry. The Harvest of Joy Red Wine is 69% Cabernet Sauvignon, 14% Malbec, 12% Merlot, and 5% Cabernet Franc.
Savory and oaky; pairs well with shepherd's pie and roasted lamb. Donated by: Terry Steele
2017 Mount Veeder Winery Reserve Red Blend
Valued at $125
Concentrated layers of dark cherry, brambly berry, dried bay leaf, anise, and toasty oak, highlighted by notes of clove and black pepper. Rich flavors of dark cassis, black cherry, bay and sweet vanilla are interwoven in this robust, full-bodied wine. Dense mountain fruit fills the palate, with hints of cedar, plum, and sage lingering on the finish. This Red Blend is 88% Cabernet Sauvignon, 6% Malbec, and 6% Merlot.
Cassis and earthy; pairs well with beef, lamb, and veal.
Donated by: Terry Steele
Pommery Brut Champagne - 1.5L
Valued at $110
Pommery Brut Royal is the essence of the Pommery style: liveliness, fresh, finesse. From 40 selected villages in the Côte de Blancs and Montagne de Reims and other areas in the Champagne region where the liveliness and delicacy of the chardonnay grape is enhanced by the climate. This is a rounded, rich, delicate wine that lingers in the mouth. It has a clean taste with no dryness.
Citrus and toasty; pairs well with shellfish and smoked fish.
Donated by: Century Liquor & Wines
2011 Larkmead Vineyards Cabernet Sauvignon
Valued at $110
This Napa Valley wine has a dark ruby color. It is bright and pure with highly detailed aromatics - stony mineral freshness, floral intensity, powerful dried herb notes and a core of dark blackcurrant fruit. Subtle mint and cocoa add further nuance and complexity. Youthfully high-toned palate - lively, refreshing, and energetic. Deep core of layered red and black fruits broadens with air to a granular texture - seamless and cascading. Gravel, slate, and stone notes provide complexity. Good tannic definition combines with direct acidity to extend the wine's finish and lingering flavor.
Cassis and oaky; pairs well with beef, lamb, and venison.
Donated by: Steve Russell
Louis Jadot Chablis Grand Cru Les Clos 2019
Valued at $105
Decadent notes of vanilla cream, hazelnut and smoke introduce this intensely concentrated Chardonnay sourced from the iconic Grand Cru Les Clos. Intensely ripe in yellow apple, lemon and tangerine flavors, the weighty sip is framed by zippy acidity and a lingering spicy finish. This wine, produced by Louis Jadot, needs time to mature, but it should approach peak from 2025 and improve through 2040.
Oaky and citrus; pairs well with pork, salmon or tuna, and shellfish.
Donated by: Georgetown Wine & Spirits
2017 Olivier Leflaive Puligny-Montrachet
Valued at $100
Fermented and aged in wood, this is a rich wine from Olivier Leflaive. Its spice, ripe pineapple and mango flavors and dense texture show intense freshness as well as layers of toast, a complex texture and short aging potential.
Fruit-forward and oaky; pairs well with pasta, salmon or tuna, and shellfish.
Donated by: Georgetown Wine & Spirits
1990 Forman Cabernet
Valued at $125
This deep purple colored wine displays a super-expressive nose of black currants, licorice, and vanilla. With a beautifully etched, medium to full-bodied feel, exquisite concentration, and firm but soft, sweet tannins, this is a graceful, authoritatively flavored Cabernet.
Cassis and savory; pairs well with beef, lamb, and venison.
Donated by: Walter B.D. "Duffy" Hickey
2013 Black Sears Estate Cabernet Sauvignon
Valued at $150
The 2013 Black Sears boasts deep, inky color and a cornucopia of intense blue, purple, and black fruit along with the minerality and exotic citrus and spice overtones that Howell Mountain and the Black Sears estate have come to be known for. This is a wine that delicately straddles the fine line between power and grade, with a nose that eagerly leaps from the glass; a rich, leathery midpalate loaded with fruit and subtle notes of tobacco and anise; dense, ripe, muscular tannins; and a bright, fresh finish that seems to last for weeks.
Savory and earthy; pairs well with beef, lamb, and venison.
Donated by: Dr. Aaron Black
Must be 21+ to win